North Indian Cook

Join Vasanth Gardenia as a North Indian Cook in Yelahanka, Bengaluru. The pay goes up to ₹30,000/month. 2 candidates will be hired for this role.

Note from the employer

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory. | North Indian, Fast Food, Restaurant Experience, South Indian, Desert, Head Chef | Skills Needed : Veg, Non Veg, Chinese, Continental, Tandoor

Candidate profile

• 2+ years of experience in a similar role
• Minimum qualification: Below 10th
• Comfortable with Chinese, Continental, Desert, Fast Food, Head Chef, Non Veg, North Indian, Restaurant Experience
• Male Only
• No English required
• More Than 2 Years Experience Compulsory.
• North Indian, Fast Food, Restaurant Experience, South Indian, Desert, Head Chef
• Skills Needed: Veg, Non Veg, Chinese, Continental, Tandoor
• Someone friendly and service-minded

Compensation

Compensation: ₹25,000 – ₹30,000 per month.

Your responsibilities

• Welcome guests and deliver warm, prompt service
• Resolve guest concerns politely and quickly
• You will take orders accurately and coordinate with the kitchen.
• Handle billing, reservations and guest feedback

Job at a glance

• Location: Yelahanka, Bengaluru, Karnataka
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Job type: Full time
• Timings: 9:30 AM - 6:30 PM | Monday to Saturday
• Vacancies: 2
• Work type: Work from office

Ready to start? Upload your resume and apply to Vasanth Gardenia today.