South Indian Cook

Wadiyars Durbar is looking for a South Indian Cook to join its team in Vijayanagar, Mysuru. You can earn up to ₹12,000/month.

In the employer’s words

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

Compensation

Compensation: ₹10,000 – ₹12,000 per month.

Eligibility

• 1 to 2 years of experience in a similar role
• Minimum qualification: 12th Pass
• Skills: Hygiene standards, Food & beverage service, Billing / POS, Communication
• Male Only
• Basic English
• 1 - 2 Years Experience Compulsory.

Roles and responsibilities

• Keep service areas clean, stocked and presentable
• Maintain hygiene, grooming and FSSAI standards
• Welcome guests and deliver warm, prompt service
• Take orders accurately and coordinate with the kitchen

Position details

• Work location: Vijayanagar, Mysuru, Karnataka
• Interview timings: 11:00 AM - 4:00 PM | Monday to Saturday
• Job type: Full time
• Vacancies: 1
• Shift: 9:30 AM - 6:30 PM | Monday to Saturday
• Work mode: Office-based

Ready to start? Upload your resume and apply to Wadiyars Durbar today.