Pastry Cook

A new Pastry Cook role is open at Almando Chocolates and confectionery LLP, Powai, Mumbai. Salary is up to ₹22,000/month.

Note from the employer

We Are Looking For A Passionate And Skilled Pastry Cook To Join Our Kitchen Team. The Ideal Candidate Should Have Experience In Preparing A Variety Of Desserts And Confectionery Products While Maintaining High Standards Of Quality, Hygiene, And Presentation.Key Responsibilities:Prepare And Assist In Making Cakes, Pastries, Desserts, Cookies, Chocolates, And Confectionery Itemsensure Consistency In Taste, Texture, And Presentation Of Productshandle Baking, Decorating, Chocolate Work, And Dessert Platingmaintain Cleanliness And Hygiene Standards In The Kitchenassist With Inventory Management And Ingredient Preparation Follow Recipes And Production Schedules Efficientlycontribute Creative Ideas For New Desserts And Seasonal Specials. 1 - 2 Years Experience Compulsory. | Bakery, Desert

Key responsibilities

• Welcome guests and deliver warm, prompt service
• Keep service areas clean, stocked and presentable
• Handle billing, reservations and guest feedback
• Maintain hygiene, grooming and FSSAI standards

Who can apply

• 1–2 years of relevant experience
• Below 10th or equivalent
• Good knowledge of Bakery and Desert
• Basic English
• 1 - 2 Years Experience Compulsory.
• Bakery, Desert
• A friendly, service-minded attitude

What you get

You will be paid ₹18,000 – ₹22,000 per month.

Quick facts

• Location: Powai, Mumbai, Maharashtra
• Work type: On-site
• Timings: 11:00am - 8pm | Wednesday to monday
• Interview: 11:00 am - 4:00pm | Monday to Saturday
• Openings: 1
• Employment type: Full time

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