Indian Cook

Looking for an Indian Cook role in Margao-Colva main Road? Fish on Dish is hiring now. Salary is up to ₹25,000/month.

Note from the employer

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory. | North Indian, Restaurant Experience, Desert | Skills Needed : Non Veg, Veg, Chinese, Continental, Tandoor

What the job involves

• Keep service areas clean, stocked and presentable.
• You will take orders accurately and coordinate with the kitchen.
• Welcome guests and deliver warm, prompt service
• Maintain hygiene, grooming and FSSAI standards.
• Handle billing, reservations and guest feedback

Compensation

Salary: ₹15,000 – ₹25,000 per month, based on skills and experience.

Eligibility

• 2+ years of experience in a similar role
• Minimum qualification: 12th Pass
• Skills: Chinese, Continental, Desert, Non Veg, North Indian, Restaurant Experience, Tandoor, Veg
• Male Only
• Basic English
• More Than 2 Years Experience Compulsory.
• North Indian, Restaurant Experience, Desert
• Skills Needed: Non Veg, Veg, Chinese, Continental, Tandoor
• An energetic, well groomed attitude

Quick facts

• Work location: Margao-Colva main Road
• Employment type: Full time
• Work type: Office-based
• Timings: 12.00noon to 4.00pm and 7.00,pm to 12.00am
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Vacancies: 1

Ready to start? Upload your resume and apply to Fish on Dish today.