Line Chef Commis 3

Sgs Foods is looking for a Line Chef Commis 3 to join its team in Pilerne. The pay goes up to ₹16,000/month. There are 4 open positions.

Employer’s description

Assist Chef De Partie In Food Prep As Per Recipes And Standards. Prepare Mise En Place, Maintain Cleanliness, Monitor Stock, And Report Shortages. Follow Kitchen Policies, Hygiene, And Grooming Standards. Support Team And Continuously Improve Skills. 1 - 2 Years Experience Compulsory. | North Indian, Restaurant Experience, South Indian | Skills Needed : Non Veg, Veg, Continental, Tandoor

Key responsibilities

Here is what a typical day looks like:

• Welcome guests and deliver warm, prompt service
• Resolve guest concerns politely and quickly
• Keep service areas clean, stocked and presentable
• Handle billing, reservations and guest feedback
• Take orders accurately and coordinate with the kitchen
• You'll maintain hygiene, grooming and FSSAI standards.

Requirements

• 1–2 years of relevant experience
• Education: 12th Pass
• Comfortable with Continental, Non Veg, North Indian, Restaurant Experience, South Indian, Tandoor, Veg
• Male Only
• Basic English
• 1 - 2 Years Experience Compulsory.
• North Indian, Restaurant Experience, South Indian
• Skills Needed: Non Veg, Veg, Continental, Tandoor
• A service-minded, energetic attitude

Compensation

You will be paid ₹14,000 – ₹16,000 per month.

Position details

• Job location: Pilerne
• Employment type: Full time
• Work mode: On-site
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Vacancies: 4
• Working hours: Duty Hours as per Shift Rotation

Interested? Apply now on BetterJobs with your resume — Sgs Foods reviews applications regularly.