Sous Chef

The Food Co. wants to bring on a Sous Chef for its Borivali West, Mumbai team. The pay goes up to ₹45,000/month. 2 candidates will be hired for this role.

Note from the employer

Handle Kitchens All The Sections. More Than 2 Years Experience Compulsory. | Skills Needed : Veg, Chinese, Continental, Tandoor | North Indian, Restaurant Experience, Head Chef

Compensation

The salary for this role is ₹30,000 – ₹45,000 per month.

What you will do

Your main tasks will be to:

• Maintain hygiene, grooming and FSSAI standards
• You will take orders accurately and coordinate with the kitchen.
• Handle billing, reservations and guest feedback
• Welcome guests and deliver warm, prompt service

Requirements

• 2+ years of experience in a similar role
• Education: Below 10th
• Comfortable with Chinese, Continental, Head Chef, North Indian, Restaurant Experience, Tandoor, Veg
• Male Only
• No English required
• More Than 2 Years Experience Compulsory.
• Skills Needed: Veg, Chinese, Continental, Tandoor
• North Indian, Restaurant Experience, Head Chef
• You are service-minded and energetic

Position details

• Work location: Borivali West, Mumbai, Maharashtra
• Interview: 12:00 pm - 06:00pm | Monday to Friday
• Work type: On-site
• Shift: 09 hrs
• Employment type: Full time
• Vacancies: 2

Interested? Apply now on BetterJobs with your resume — The Food Co. reviews applications regularly.