Sous Chef, Continental Chef,Cdp, Co...

Black Rain Hospitality Private Limited is hiring a Sous Chef, Continental Chef,Cdp, Co... in Ashok Nagar, Bengaluru. The team is filling 8 vacancies. The pay goes up to ₹50,000/month.

Note from the employer

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

What we are looking for

• 1 to 2 years of experience in a similar role
• Minimum qualification: Below 10th
• Skills: Food & beverage service, Guest service, Billing / POS, Hygiene standards
• Male Only
• Basic English
• 1 - 2 Years Experience Compulsory.
• An energetic, friendly attitude

Key responsibilities

• Maintain hygiene, grooming and FSSAI standards
• Resolve guest concerns politely and quickly.
• Take orders accurately and coordinate with the kitchen.
• You will welcome guests and deliver warm, prompt service.
• Handle billing, reservations and guest feedback

What you get

Salary: ₹22,000 – ₹50,000 per month, based on skills and experience.

Quick facts

• Work location: Ashok Nagar, Bengaluru, Karnataka
• Interview timings: 11:00 AM - 4:00 PM | Monday to Saturday
• Timings: 9:30 AM - 6:30 PM | Monday to Saturday
• Employment type: Full time
• Work mode: Office-based
• Vacancies: 8

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