South Indian Cook

Start your next role as a South Indian Cook with Flames and Leaf in Gattahalli, Bengaluru. The pay goes up to ₹20,000/month.

In the employer’s words

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

Skills and qualifications

• 1–2 years of relevant experience
• Below 10th or equivalent
• Good knowledge of Billing / POS, Food & beverage service, Guest service and Hygiene standards
• Male Only
• No English required
• 1 - 2 Years Experience Compulsory.
• Someone service-minded and well groomed

Day-to-day work

Your main tasks will be to:

• Maintain hygiene, grooming and FSSAI standards
• Keep service areas clean, stocked and presentable
• You'll resolve guest concerns politely and quickly.
• Welcome guests and deliver warm, prompt service
• Handle billing, reservations and guest feedback

Salary

Salary: ₹15,000 – ₹20,000 per month, based on skills and experience.

Position details

• Location: Gattahalli, Bengaluru, Karnataka
• Work type: On-site
• Openings: 1
• Working hours: 9:30 AM - 6:30 PM | Monday to Saturday
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Employment type: Full time

Ready to start? Upload your resume and apply to Flames and Leaf today.